Selection of Dishes
SAVORY
CHICKEN TAGINE
chicken thighs, preserved lemon, olive medley of castelveltrano, green halkidiki & kalamata, caramelized onion, advieh spice blend, dried rose petals
TURMERIC COD
line caught wild cod broiled in a marinade of turmeric, ginger, garlic, shallot, cilantro & lime
PROVENCAL SALMON
salmon filets with lavender, rosemary, orange zest & fennel seed
SKIRT STEAK WITH JAEW
marinated sliced beef skirt, thai chili vinaigrette with cilantro, cherry tomato, toasted rice powder, lime
CHORIZO & CHICKEN PAELLA
saffron bomba rice with boneless chicken thigh, chorizo iberico, sweet peppers, onion, smoked paprika
RICOTTA GNOCCHI
handmade ricotta gnocchi with lemon zest and black pepper, sage brown butter
CARROTS WITH SAHAWIQ
roasted carrots with olive oil, honey, aleppo pepper and cumin, drizzled with yemeni spicy green herb sauce
BROCCOLINI
roasted broccolini quick-sautéed in garlic oil, topped with toasted lemon anchovy panko
NEW POTATOES WITH HERB SALSA
salt roasted new potatoes with italian herb salsa verde
ESPINACAS CON GARBANZOS
stewed spinach and chickpeas, cumin, sherry vinegar
BRIOUATS
phyllo triangles stuffed with herbs and spiced farmer's cheese
CORN FRITTERS
sweet corn & makrut lime leaf fritters, served with cilantro-red chili yogurt
GARAM MASALA POTATOES
crispy roasted red potatoes seasoned with garam masala, served with coriander chutney & pomegranate molasses
TORTILLA DE PATATA
spanish style egg frittata with yellow potatoes and onion, served with bravas aioli
ARUGULA FARRO SALAD
grilled shrimp, asparagus, dill, lemon shallot vinaigrette
ORZO SALAD
persian cucumber, sun dried tomatoes, kalamata olives, bulgarian feta, marjoram lemon dressing
CELLERY SALAD
chopped celery tossed with crumbled bleu cheese, pickled fresno chilis, fresh mint, alici coltura vinaigrette
GREEN GODDESS SALAD
romaine hearts, persian cucumber, shaved radish, tarragon herb dressing, toasted garlic rye breadcrumbs
CHICORY SALAD with ANCHOVY VINAIGRETTE
radicchio and endive, grated parmesan, dijon anchovy vinaigrette
SWEET
TARTA de SANTIAGO
almond tart with cardamom and citrus, gluten free
CHOCOLATE CAKE
perfectly moist chocolate cake with german buttercream frosting
HOJICHA COOKIES
roasted green tea flavored cookies made with brown butter